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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our £10 million public liability insurance.
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Our mission is to improve mental wellbeing through our workshops and experiences. We curate our teachers and hosts carefully to ensure that they are of high quality.
That's why we provide a money-back guarantee*: If you're unsatisfied with this experience, just leave it at least 20 minutes before it ends, and tell us (the ClassBento team) the reason for your dissatisfaction within 4 hours of that time, and we'll provide you with a refund.
For extra peace of mind, all our bookings are covered by our £10 million public liability insurance.
Q: What's the cancellation policy?
A: Free to cancel or reschedule up until 7 days before the class
Q: How long does the class run for, and what's the price?
A: 3 hours, £96 - £115 per guest (£96 per Public class, £115 per Private class)
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If you're keen to learn some new cooking recipes and want a break from the norm, come along to this cooking class in Birmingham and learn to cook delicious, fresh and healthy Vietnamese food.
Covering well-known dishes from the region including pho bo, Vietnamese summer rolls and beef salad you will learn to prepare and cook each dish from scratch at your own individual workstation. Guided by your expert host Tina, you'll enjoy learning at your own pace as you cook along, picking up a range of useful cooking skills as you go. From knife skills to spice blending, you'll extend your knowledge and confidence in the kitchen.
At the end of the class, you'll enjoy the three-course meal that you've made together with the other students or alternatively take your meal home with you to share with family and friends.
During the class, you'll learn:
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See booking optionsThis teacher has 8 reviews for their other experiences - which you can see here.
This class is also covered by ClassBento's money-back guarantee.
Hi, I’m Tina. I come from the island of Java in Indonesia from a town called Sumedang, nestled in lush rice paddies. I have grown up around food. From as far back as I can remember, I used to help my mum prepare and sell her delicious homemade cooking to the surrounding villages. Since moving to the UK over ten years ago, I have learnt to experiment with ingredients and spices that I have grown up with, to liven up and give a twist to everyday meals. So if you are passionate about Southeast Asian food but don’t have the confidence to cook, come and learn with me and I’ll have you cooking like a native in no time.
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